The 6-Week Coaching Cookbook

The 6-Week Coaching Cookbook: A Delectable Plant-Based Journey

Dive into a mouthwatering 6-week exploration of plant-based cuisine with this Coaching Cookbook - your guide to crafting wholesome, flavorful meals from scratch. Each week unveils an exciting new culinary theme through tantalizing recipes.

Week 1 awakens your senses with energizing breakfast creations like decadent oatmeal bowls topped with apples, toasted hemp and coconut, along with savory mushroom scrambles and zesty potato hashes.

Week 2 transitions to midday with an array of satisfying lunch options including the classic faux tuna salad, creamy egg-free salad, and hearty bean burgers that will leave you craving more.

Week 3 unlocks the incredible versatility of tofu through dishes like the bold spicy peanut dressing, umami-rich Asian marinades, and velvety, indulgent cheese sauces.

Week 4 guides you in mastering the art of vinaigrettes, sauces and dressings with recipes like the tangy mustard dressing and luscious cashew cream - perfect for elevating any dish.

Week 5 satisfies your dinner cravings with soul-warming dishes like the classic vegetable lasagna topped with rich cashew cream, paired with fresh herb salads.

Week 6 indulges your sweet tooth with decadent desserts like coconut whipped cream topped with fresh berries, fruity crisps, creamy ice cream, and refreshing sorbets.

With 30 pages of simple, fuss-free recipes, this cookbook guides you step-by-step in crafting 29 delectable plant-powered dishes that prove eating plant-based can be easy and downright delicious.

Begin your 6-week plant-based culinary exploration today and discover the joys of plant-based eating!